Hypofoam is a caustic-based, alkaline foam cleaner designed for daily use in the food, beverage and dairy industries. It contains a high level of hypochlorite and a blend of chelating agent, surfactant/wetting agents. It is very effective for use on a wide range of food soils, including animal and vegetable fats, blood and proteins, in addition it also rapidly removes organic and vegetable-based stains and helps to prevent build up of protein film deposits.
Hypofoam, is recommended for daily cleaning in vegetable processing, canning wine and soft drink production. It is also suitable for applications where heavy proteinaceous soiling is encountered, such as abattoirs, poultry processors and the fish industry. It can also be used for cleaning floors, walls, cutting tables, packing fillers, conveyors and other processing equipment.
Hypofoam can be used in a wide range of foam application equipment.
Reportable Substance
This product contains a substance classified as “Reportable” under the Control of Poisons and Explosives Precursor Regulations 2023.
This means that you are required to report to the authorities any suspicious transactions, disappearance, or theft of it – see Supplying explosives precursors and poisons - GOV.UK (www.gov.uk) for full details.
03HC2633.pdf